Quality Flour Manufacturing
Specializing in Sattu Atta, Besan, and Singhada Atta for all your culinary needs in Madhya Pradesh.
Explore Our Premium Flours
Discover our range of high-quality flours tailored to meet your culinary needs and preferences.
Sattu Atta
Our Sattu Atta is made from roasted gram flour, rich in fiber and protein. Perfect for traditional recipes or as a healthy alternative in various dishes.
Besan
High-quality Besan, ground from premium chickpeas, ideal for making snacks, batters, and sweets. Enjoy its versatility in your kitchen.
Singhada Atta
Our Singhada Atta is made from water chestnuts, a gluten-free flour. Great for fasting recipes and adding a unique flavor to your dishes.
The Journey of Aniko: Passion for Quality
With extensive experience in the flour manufacturing industry, Aniko has consistently delivered top-notch products tailored to meet the diverse dietary needs of its customers. Our expertise spans various types of flour, focusing on quality and nutrition.
Why Choose Aniko's Quality Flours?
Our commitment to quality, sustainable sourcing, and innovative processing ensures you receive the finest flours straight from our manufacturing unit in MP.
Superior Quality
At Aniko, we prioritize quality above all else. Our products are crafted using the finest ingredients, ensuring that every bite is flavorful and nutritious.
Local Expertise
With years of experience in Madhya Pradesh, we understand the local tastes and preferences. Our products cater to the culinary needs of our community.
Join Our Flour Journey
Experience the best in quality flour. Connect with us today to learn more about our offerings and elevate your cooking.